Unloaded Bell Pepper Soup
Unloaded Bell Pepper Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, unloaded bell pepper soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Unloaded Bell Pepper Soup is one of the most well liked of recent viral meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Unloaded Bell Pepper Soup is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have unloaded bell pepper soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Unloaded Bell Pepper Soup:
  1. Get 4 large bell peppers, diced
  2. Prepare 1 large onion, chopped
  3. Take 2 lb ground beef
  4. Get 1 tsp garlic, minced
  5. Take 1 can mushroom stems & pieces
  6. Prepare 28 oz crushed tomato
  7. Get 22 oz condensed tomato soup
  8. Prepare 29 oz beef broth
  9. Make ready 1/2 tbsp basil
  10. Take 1 tsp salt
  11. Get 1/2 tsp ground black pepper
  12. Make ready 2 cup white rice, uncooked
  13. Make ready pepper jack cheese, shredded (optional)
Steps to make Unloaded Bell Pepper Soup:
  1. Gather and prepare your ingredients
  2. In a large pot or Dutch Oven toss in your ground beef, onions, bell pepper, and garlic.
  3. Brown the meat, drain the grease, and return to pot.
  4. Add in the mushrooms, beef broth, crushed tomato, tomato soup, basil, salt, and pepper and mix well.
  5. Bring to a boil, then reduce heat and simmer for 35 minutes. Stir occasionally.
  6. Prepare your rice around the 20 minute mark if your using "minute" rice.
  7. Stir in cooked rice into the soup and heat for 3 more minutes.
  8. Serve with warm bread and top with some pepper jack cheese for a nice kick.

So that is going to wrap this up with this exceptional food unloaded bell pepper soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to unloaded bell pepper soup cooking. Go on get cooking!