Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, super salmon cakes for picky kids. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Salmon Cakes for Picky Kids is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Super Salmon Cakes for Picky Kids is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have super salmon cakes for picky kids using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Salmon Cakes for Picky Kids:
- Make ready 3/4 lb salmon, skin removed and salmon cut into chunks
- Make ready 3 tbsp soy sauce
- Take 1 tbsp brown sugar
- Take 1 tbsp sesame oil
- Get 1 scallion chopped
- Make ready 1 egg beaten
- Make ready 3/4 cup panko breadcrums
- Take 1 tbsp canola oil, or whatever you like to saute in
Instructions to make Super Salmon Cakes for Picky Kids:
- in food processor, blend salmon, soy sauce, brown sugar,a and sesame oil until smooth. transfer mixture to a large bowl. add the scallion, egg, and panko. mix well.
- with wet hands form mixture into 6 patties.
- heat canola oil in a large frying pan over medium heat. saute the patties until browned and cooked through, about 3-4 minutes per side.
- recipe from Kiwi magazine
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