Black bean soup
Black bean soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like.

Black bean soup is one of the most favored of recent viral meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Black bean soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook black bean soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Black bean soup:
  1. Prepare 2 tins black beans
  2. Prepare 1 onion
  3. Get 1 carrot
  4. Prepare 3 teaspoon cumin
  5. Take 1 clove garlic
  6. Prepare 2 teaspoon Chinese five spice
  7. Take 2 teaspoon chilli
  8. Make ready 1 teaspoon ginger
  9. Take 1 stock cube
  10. Take Pint water
  11. Make ready 1 portion dried noodles
  12. Get Salt and pepper

It's also vegetarian and When we're looking for a comforting meal packed with flavor, this easy black bean soup is where we. This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish.

Steps to make Black bean soup:
  1. In large pan add onion. Garlic and carrott. Fry off.
  2. Drain and rinse beans and add to pan.
  3. Add all spices.
  4. Add stock and water.
  5. Add salt and pepper.
  6. Bring all to a simmer and cook until carrot is soft.
  7. Blitz with a hand blender.
  8. Add the dried noodles. Simmer for 10 mins. Add more water if a little think.
  9. Serve with bread or nachos!!

Best Black Bean soup I've ever had! BONUS: I made it!:) I used low sodium beans but followed the recipe exactly and the result was perfection! This Southwestern black bean soup is a quick and easy recipe made from pantry staples. What makes it so good is the high proportion of vegetables to beans: lots of garlic, onions, and even some carrots. Cuban Black Bean Soup - Rich in protein and loaded with veggies and flavorful spices, this black bean soup is thick, hearty and absolutely delicious!

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