With Chinese Cabbage?! Jumbo Okonomiyaki
With Chinese Cabbage?! Jumbo Okonomiyaki

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, with chinese cabbage?! jumbo okonomiyaki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

With Chinese Cabbage?! Jumbo Okonomiyaki is one of the most well liked of current viral foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. With Chinese Cabbage?! Jumbo Okonomiyaki is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have with chinese cabbage?! jumbo okonomiyaki using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make With Chinese Cabbage?! Jumbo Okonomiyaki:
  1. Prepare 1/4 of the upper half of the head Chinese cabbage
  2. Get 2 or 3 stalks Green onion or scallion
  3. Take 200 grams ●Okonomiyaki flour
  4. Prepare 2 ●Eggs
  5. Prepare 180 ml ●Water
  6. Make ready 5 cm ●Nagaimo yam (grated)
  7. Get 1 dash ●Tempura crumbs
  8. Prepare 1 Okonomiyaki sauce
  9. Prepare 1 Aonori
  10. Get 1 Bonito flakes
  11. Make ready 1 for frying Oil
Instructions to make With Chinese Cabbage?! Jumbo Okonomiyaki:
  1. Coat a heated electric griddle with oil, and pour in all of the ingredients. Cover with a lid and cook for about 10-15 minutes. Cook it until the surface hardens.
  2. Finely chop the Chinese cabbage into large pieces, cut the onions into small pieces, and quickly mix it up with the ingredients marked ●.
  3. Coat a heated griddle with oil, and pour in all of the ingredients. Cover with a lid and cook for about 10-15 minutes. Cook it until the surface hardens.
  4. Flip it over once it starts to sizzle, remove the lid, and cook for another 5 minutes.
  5. Add the toppings and it's done The bonito flakes will stick to the spatula, so I cut it first and then add the sauce, aonori, and bonito flakes.

So that’s going to wrap this up for this special food with chinese cabbage?! jumbo okonomiyaki recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to with chinese cabbage?! jumbo okonomiyaki cooking. Go on get cooking!