Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade 1/2 meter pizza. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade 1/2 meter pizza is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Homemade 1/2 meter pizza is something which I have loved my whole life.
BEST HOMEMADE PIZZA DOUGH (FROM SCRATCH) If you're looking for the best pizza dough then this is it. Best of all it produces the best pizza crust with wonderfully crisp edges. Made properly, pizza at home can be just as good, and probably better, than the stuff you have delivered.
To get started with this recipe, we must prepare a few components. You can cook homemade 1/2 meter pizza using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Homemade 1/2 meter pizza:
- Take 4 big cups white flour
- Take 2 medium size eggs
- Prepare 2 big spoons of yeast
- Take 1 big spoon of baking powder
- Get 1/4 cup milk
- Get 1/4 cup olive oil
- Make ready 1/2 cup hot water
- Make ready 1 spoon sugar
- Take 1/2 spoon salt
- Take Hot dog
- Prepare Olives
- Make ready Mozarella cheese
The cornmeal helped to make the pizza slide off of the peel, but boy did it ever make a mess. Some of it would inevitably end up on. Pizza from scratch in under an hour. Much better than the ones you buy!
Steps to make Homemade 1/2 meter pizza:
- Mix all the dry ingredients together until they are homogeneous
- Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
- You can add more flour and oil as needed to get a consistent dough
- After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
- After that your dough will fluff
- Now extend and roll your dough on an even lightly floured surface
- Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
- Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
- Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
- After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!
Put a few pepperoni slices on top of sauce. Lunchables are one of the coolest things kids can bring for lunch, well according to my kids that is. Peach and Prosciutto Pizza with Basil and Honey Balsamic. Remember when Aristotle said, "The whole is greater than the sum of its parts"? I'm pretty sure he was talking about this pizza.
So that is going to wrap it up with this exceptional food homemade 1/2 meter pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to homemade 1/2 meter pizza cooking. Go on get cooking!
