Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled mackerel. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Grilled Mackerel is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Grilled Mackerel is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled mackerel using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Mackerel:
- Get 500 gr mackerel, cut into desire pieces
- Make ready salt to season
- Get 1 tsp fennelseeds
- Get 3 tbs sweet soy sauce
- Prepare 1 tbs honey
- Take 2 tbs coconut oil
- Prepare 3 tbs chopped coriander leaves
Instructions to make Grilled Mackerel:
- Season mackerel on inner (meat part) side of the fish with salt and set it aside for 15 minutes
- Mix sweet soy sauce, fennel seeds, and honey
- Preheat the pan and grease the pan with oil on medium heat
- Add mackerel on skin side first and grill until the skin part is golden brown and crips around 3 to 4 minute then flip
- Cook for about 2 to 3 minute and start to add and spread sweet soy sauce mixture on top of the fish and cook for another minute
- Turn of the heat then plating it and add chopped coriander leaves on top of the fish. And serve
So that is going to wrap this up with this special food grilled mackerel recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to grilled mackerel cooking. Go on get cooking!
