Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried rice & chilli fish. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried Rice & Chilli Fish is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Fried Rice & Chilli Fish is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fried rice & chilli fish using 30 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Rice & Chilli Fish:
- Prepare For Chilli Fish(Basa)
- Get 600 gm Basa Fish Cube
- Get 1 medium size tomato
- Prepare 1 medium size capcicum
- Make ready 1 medium size onion
- Prepare 10 pc garlic cloves
- Prepare 1 inch ginger slices
- Prepare 3 green chillis
- Take 2 Tbsp tomato sauce
- Get 2 Tbsp Soya Sauce
- Take 1 Tsp chilli sauce
- Take 1 Tsp vinegar
- Take to taste Salt
- Take 1 tsp pepper powder
- Take 1 tsp chilli powder
- Prepare 2 eggs
- Get 1 cup white oil
- Get 2 Tbsp corn flour
- Take For Veg. Fried Rice
- Prepare 250 gm Basmati Rice
- Make ready 1 cup capcicum cut
- Take 1 cup carrot cut
- Take 1.5 cup spring onion
- Prepare 1 Tbsp szechuan chutney
- Take 1 Tbsp Soya Sauce
- Get to taste Salt
- Take 3 Tbsp white oil
- Make ready 1 cup water
- Get 2 red chilli flakes
- Make ready 10 pepper (Crushed)
Step by Step to make Fried Rice & Chilli Fish:
- Chilli Fish: Marinate the Basa fish cube with soya sauce, salt, chilli powder, pepper, corn flour and 1 egg. Fry the fish cubes and 1 egg in low flame and keep aside.
- Add onion, garlic, ginger, green chilli, capsicum and tomato one by one in remaining oil and fry in medium flame for 5 minutes. Add vinegar, all sauces and saute for 5 minutes. Add 1 cup water, salt and fried fish. Cook for 10 minutes and add cornflour to make a thick gravy. Ready to serve.
- Veg Fried Rice: Add white oil in a large frying pot on medium flame, add vegetables one by one and saute for 5 minutes, add chutney, soya sauce, salt, pepper, chilli flakes and water. Cook for 5 minutes in low flame…Now make the flame high and add boiled rice in it. Fry for 5 minutes stiring the rice and mixing it well with vegetables. Ready to serve hot.
- Serve chilli fish (Basa) with veg. fried rice. Enjoy the dish with green salad.ππ
So that is going to wrap this up with this special food fried rice & chilli fish recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to fried rice & chilli fish cooking. Go on get cooking!
