Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rice vermicelli and chinese okra soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most well liked of recent viral meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rice Vermicelli and Chinese Okra Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Get Half a cup of cooked rice vermicelli
- Get 2 small chayotes, cut into a few parts
- Make ready 1 chinese okra, peel and then cut
- Take 3 garlics, chopped
- Prepare 1/2 a tomato, cut into several parts
- Make ready Some water
- Prepare Some salt
- Make ready Pepper
- Prepare Chicken powder
- Get 1 tbsp oil
Steps to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that’s going to wrap it up with this special food rice vermicelli and chinese okra soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to rice vermicelli and chinese okra soup cooking. Go on get cooking!
