Tuna and Avocado Poke
Tuna and Avocado Poke

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tuna and avocado poke. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tuna and Avocado Poke is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna and Avocado Poke is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook tuna and avocado poke using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Avocado Poke:
  1. Take 1 block Maguro (lean tuna, sashimi quality)
  2. Make ready 2 Avocado
  3. Prepare 1 White sesame seeds
  4. Prepare 20 ml Soy sauce
  5. Take 2 tbsp Sesame oil
  6. Get 1 Wasabi
  7. Make ready 1 tbsp Lemon juice
Instructions to make Tuna and Avocado Poke:
  1. Cut the tuna into bite-sized pieces.
  2. Add the soy sauce, wasabi, and sesame oil to the cut tuna and mix. Season the tuna and it's done.
  3. Cut the avocado into bite-sized pieces. First, cut in half lengthwise, then peel with your hands.
  4. Add the cut avocado to the marinade in Step 2, mix, and finally top with lemon juice and sesame seeds to finish.

So that is going to wrap this up for this special food tuna and avocado poke recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tuna and avocado poke cooking. Go on get cooking!