Stuffed Pepper Soup
Stuffed Pepper Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stuffed pepper soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed Pepper Soup is one of the most well liked of recent viral foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Stuffed Pepper Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have stuffed pepper soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Pepper Soup:
  1. Get 2 lb ground beef
  2. Prepare 2 green peppers; diced
  3. Get 2 (15 oz) cans diced tomatos; undrained
  4. Make ready 1 (15 oz) can tomato sauce
  5. Take 32 oz beef broth
  6. Make ready 1 cup water
  7. Get 1 small onion; diced
  8. Prepare 2 tbsp brown sugar
  9. Make ready 3-4 garlic cloves; minced
  10. Make ready 2 tsp salt
  11. Take 1 tsp pepper
  12. Get 4 cups cooked rice
Steps to make Stuffed Pepper Soup:
  1. Brown ground beef in large skillet & drain grease. Add cooked meat to slow cooker.
  2. Add tomato sauce, diced tomatos, broth, peppers, onion, garlic, brown sugar, water, salt & pepper. Stir well! Cover & cook for 6-8 hrs on low.
  3. When about 30 mins of cook time is left, cook your rice. (You can add your cooked rice to slow cooker with the soup but the rice will absorb a lot of the juice. If you want a lot of juice & a more soupy turnout then add the cooked rice to each bowl as it's being served).

So that is going to wrap this up for this exceptional food stuffed pepper soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to stuffed pepper soup cooking. Go on get cooking!