Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy! shirasu pizza chips. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy! Shirasu Pizza Chips is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy! Shirasu Pizza Chips is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy! shirasu pizza chips using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy! Shirasu Pizza Chips:
- Get 8 Potsticker/gyoza dumpling wrappers
- Take 1/2 cup Shirasu (cooked baby sardines)
- Get 4 Shiso leaves
- Make ready 1 Green onion
- Take 1 tsp Yuzu kosho paste
- Take 1 tsp Olive oil
- Prepare 1/2 pack Camembert cheese
Steps to make Easy! Shirasu Pizza Chips:
- Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top.
- Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top.
- Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown.
So that is going to wrap this up for this special food easy! shirasu pizza chips recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to easy! shirasu pizza chips cooking. Go on get cooking!
