Simple Chicken & Egg Soup
Simple Chicken & Egg Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, simple chicken & egg soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Simple Chicken & Egg Soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple Chicken & Egg Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken & Egg Soup:
  1. Prepare 4 cup boiling water
  2. Prepare 2 ramen noodles packages (chicken flavor)
  3. Take 15 oz can chicken chunks
  4. Make ready 12 oz can of carrots
  5. Prepare 2 eggs
  6. Make ready 2 tsp complete seasoning or any you like
  7. Make ready 1 scallion chopped (optional)
  8. Get 1 Hot sauce (optional)

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Instructions to make Simple Chicken & Egg Soup:
  1. Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
  2. In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce

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