Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, soup with chicken meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Soup with chicken meatballs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Soup with chicken meatballs is something that I’ve loved my whole life.
Add the chicken stock and bay leaf. Cover and bring to a boil. Once boiling, add the orzo and meatballs.
To begin with this recipe, we have to prepare a few components. You can have soup with chicken meatballs using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soup with chicken meatballs:
- Take 2 chicken breasts
- Make ready 1 pc carrot
- Make ready 1 pc onion
- Make ready 3 pcs potatoes
- Make ready to taste seasonings (dry parsley, dill)
- Get 2 tbsp. semolina
- Prepare 20 grams butter
- Make ready small vermicelli (any that is quickly brewed)
- Get to taste salt, pepper
We cook a diet soup with chicken meatballs for dinner. The dish is very tasty and aromatic, thanks to fresh herbs and spices. Such meatballs can be cooked not only from chicken, but also from turkey meat or minced meat. The recipe is very simple and fast, so it is great for everyday menus.
Steps to make Soup with chicken meatballs:
- Preparing meatballs. From chicken breasts make minced meat. Add salt and pepper to taste. Add the semolina and leave for 30 minutes.
- Meanwhile, clean potatoes, cut into cubes and set to cook.
- Cut onions rings, carrots three on a large grater.
- After 15 minutes, as cooked potatoes add onions, carrots. Add seasoning.
- Form small balls of minced meat. Add to the soup. Butter is also added to the soup. Cook for 20 minutes.
- Add vermicelli. Cook for 5 minutes.
This comforting chicken meatball soup is packed with great flavor. Reserve on a baking sheet lined with parchment paper, cover with plastic wrap and keep in the refrigerator until ready to cook in. My Nonna's Chicken Meatball Soup is a very special recipe from my favorite lady. Enjoy this on Easter, holidays or for a special Sunday dinner! First, I need to mention that my family has always referred to this as "soup with the chicken balls." I never thought it sounded strange.
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