Ground chicken sotanghon soup
Ground chicken sotanghon soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ground chicken sotanghon soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground chicken sotanghon soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Ground chicken sotanghon soup is something that I’ve loved my entire life. They are nice and they look wonderful.

Chicken Sotanghon Soup is a Filipino version of chicken noodle soup. I like to have Chicken Sotanghon Soup anytime of the day regardless of the season. It always makes me feel comfortable.

To get started with this particular recipe, we must prepare a few ingredients. You can have ground chicken sotanghon soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground chicken sotanghon soup:
  1. Get 3 teaspoon vegetable oil
  2. Get 3 cloves garlic
  3. Make ready 3 pieces scallion
  4. Prepare 2 servings sotanghon or cellophane noodles
  5. Make ready 1 teaspoon pepper
  6. Make ready 2 tablespoon oyster sauce
  7. Prepare 2 tablespoon soy sauce
  8. Make ready 1/2 kg ground chicken
  9. Make ready 1 teaspoon ground black pepper
  10. Prepare 3 cups water

A tasty and immune-boosting Filipino chicken soup with One of my all-time favorite soups is this chicken sotanghon! It is delicious, full of flavors and hearty! In the same oil, add onions, garlic and cook until limp. Add the chicken, fish sauce ground pepper and cook.

Steps to make Ground chicken sotanghon soup:
  1. Saute garlic and scallion in vegetable oil.
  2. Add the ground chicken, cook until it turns to brown color.
  3. Put in oyster sauce
  4. Then soy sauce and pepper
  5. Add 3 cups of water
  6. And lastly put the sotanghon noodles in and let cook for 3 minutes. Serve. Good for 2-3 persons

Chicken and shiitake mushrooms simmer in chicken broth with bean thread noodles in this Filipino noodle soup. Chicken sotanghon soup is a Filipino style chicken bean thread noodle soup. Similar to regular chicken noodle soup, this uses a different type of noodle. This chicken sotanghon soup (along with chicken arroz caldo) was a staple in my childhood home during rainy days. There is something so comforting about this soup.

So that is going to wrap it up with this exceptional food ground chicken sotanghon soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to ground chicken sotanghon soup cooking. Go on get cooking!