Mike's Beef Onion Mushroom Soup
Mike's Beef Onion Mushroom Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's beef onion mushroom soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Beef Onion Mushroom Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mike's Beef Onion Mushroom Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's beef onion mushroom soup using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Beef Onion Mushroom Soup:
  1. Take 8 Cups Homemade Beef Stock [see easy recipe under my profile]
  2. Prepare 1 (15 oz) Package Hormel Beef Roast [with Aus Ju]
  3. Get 1 LG Viadailla Onion [for sweetness]
  4. Take 1 (8 oz) Box Thick Sliced Mushrooms
  5. Take 1 Packet Lipton Onion Soup Mix
  6. Get 1 tsp Dried Rosemary
  7. Prepare as needed Baguette Bread
  8. Prepare as needed Garlic Butter
Instructions to make Mike's Beef Onion Mushroom Soup:
  1. Create your homemade beef stock. A thick beef stock is essential with this recipe. But, you can use boxed broth. Just season with beef bouillon, thicken with 2 tbsp corn starch and 1 tbsp water at the finish and, simmer on high for 2 minutes longer. Stir well and fast if you choose a corn starch slurry tho.
  2. Here's what you'll need. Packet of Lipton Onion Soup Mix not pictured here. Chop your onions. P.S., I always add Beef Boullion to this recipie but it's entirely up to you!
  3. Microwave your beef roast for 3 minutes.
  4. Fine fork shread your roast.
  5. Now, it's everybody in the pool! Simmer for 30 minutes.
  6. Add slurry at this point if choosing to thicken your soup. We enjoy ours thicker as so it can coat crustinies well.
  7. Here's your outcome. Your soup should be able to coat a spoon. Serve with toasted crustinie bread.
  8. Or, with a Patty Melt. Enjoy!
  9. Sorry. This site isn't letting my students sort their steps. Preheat oven to 350° at Step #6. Slice Baguette Bread and coat with garlic butter if you'd like. Bake 5 minutes or until slightly crispy.

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