2 ingredient pizza dough πŸ•
2 ingredient pizza dough πŸ•

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 2 ingredient pizza dough πŸ•. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

2 ingredient pizza dough πŸ• is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. 2 ingredient pizza dough πŸ• is something that I have loved my whole life. They are nice and they look fantastic.

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Yep & Chloe is on hand to show you how! This Weight Watchers Two Ingredient Pizza Dough is easy to make with self rising flour and Greek Yogurt.

To get started with this recipe, we must first prepare a few ingredients. You can have 2 ingredient pizza dough πŸ• using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 2 ingredient pizza dough πŸ•:
  1. Get 1 cup plain fat free Greek yogurt
  2. Make ready 1 3/4 cup Self-Rising flour
  3. Make ready Garlic powder (optional)
  4. Make ready Italian seasoning (optional)
  5. Make ready Any other seasonings you like (optional)

Pizza at home doesn't need to be an intimidating chore. With a little help from the magic of self-rising flour this dough comes together quickly, with just one additional ingredient. I'll be forever grateful that I ignored the part of me screaming "Just make the real deal!" and gave the viral two-ingredient dough (just self-rising flour and I decided to make bagels and pizza, which seem to be the two most popular uses for the dough. Mix flour and yogurt and make a ball.

Steps to make 2 ingredient pizza dough πŸ•:
  1. Combine ingredients and mix into a ball of dough.
  2. Sprinkle some extra flour on the dough and your surface area so it doesn’t stick and knead the dough for a 5-10 minutes.
  3. Flatten the dough into a pizza shape and put on your toppings.
  4. Bake at 425F for 8-10 minutes.

Add more flour if the mixture is too sticky. While this two ingredient pizza dough recipe is no match or comparison to real, yeast raised pizza dough, it's pretty darn tasty. It's a wonderful, quick and easy alternative when you need/want/require pizza stat. Best of all, this recipe doesn't require the use of any fancy equipment. This ingenious pizza dough hack is going to take pizza making to the next level and save you plenty of time too.

So that’s going to wrap it up with this exceptional food 2 ingredient pizza dough πŸ• recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to 2 ingredient pizza dough πŸ• cooking. Go on get cooking!