Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)
Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, snakehead fish waterspinach salad (gabus lalap kangkung). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) is one of the most well liked of recent viral meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook snakehead fish waterspinach salad (gabus lalap kangkung) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG):
  1. Make ready 2 medium-size snakehead fish, cut to taste
  2. Prepare 1 bunch waterspinach, cut then boil
  3. Get 200 gr flour
  4. Prepare 25 gr breadcrumbs
  5. Make ready 2 thumb turmeric, pureed
  6. Prepare 1 thumb size piece ginger, pureed
  7. Take 3 cloves garlic, finely chopped
  8. Get 1 tsp coriander powder
  9. Make ready 1/4 tsp ground pepper
  10. Take to taste Sugar and salt
  11. Take Oil for frying
  12. Take SAMBAL (sauce):
  13. Make ready 10 cayenne chilis
  14. Make ready 5 red chillis
  15. Take 5 onion
  16. Prepare 2 cloves garlic
  17. Take 1 tomato
Steps to make Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG):
  1. Mix flour and bread crumbs in a bowl. Add the garlic, coriander, turmeric, ginger, pepper, sugar and salt. Stir well, add enough water.
  2. Insert pieces of fish in a solution of flour and fry until cooked. Remove and drain.
  3. Blend all the sauce ingredients and stir-fry a moment. Set aside.
  4. Serve fish fry along with spinach and chilli.
  5. I don't know what this vegetable is called there, if here called KANGKUNG…. maybe it's Morning Glory, Water Spinach, Swamp Cabbage, Watercress, Kale.???
  6. snakehead : Gabus, Haruan

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