Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caldo de rez. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caldo de rez is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Caldo de rez is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have caldo de rez using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caldo de rez:
- Take 3 lbs beef roast fat and bone included cut up in chunks
- Take 3 cups fresh green beans
- Prepare to taste Salt
- Get 4 fresh corn on the cob cut into 1/3's
- Take 1 bunch cilantro
- Get 1 large onion half finely chopped and half chopped chunky
- Get Water
- Get Serrano chiles chopped up
Steps to make Caldo de rez:
- In large pot add water and beef, beef bone and beef fat. Cook till fork tender.
- Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender.
- Serve in large bowl with chopped onion, chopped serrano chiles and lime juice.
So that is going to wrap it up with this special food caldo de rez recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to caldo de rez cooking. Go on get cooking!
