Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot beef caldereta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant Pot Beef Caldereta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Instant Pot Beef Caldereta is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have instant pot beef caldereta using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Beef Caldereta:
- Get 2 lbs beef chuck; cut into 2” chunks
- Take Soy sauce
- Prepare Black pepper
- Get 5 cloves garlic; minced
- Take 3/4 ths of an onion; minced
- Get 8 oz can Tomato Sauce
- Prepare Beef stock
- Take 2 bay leaves
- Get 2 carrots; cut into chunks
- Prepare 3 red potatoes; cut into chunks
- Get 11 mini bell peppers
- Take 4.25 oz Liver Spread
- Get 1 tbsp brown sugar
- Prepare Peas
Steps to make Instant Pot Beef Caldereta:
- Start by marinating your beef in soy sauce and some black pepper. Shouldn’t be soaking in soy; just so they aren’t red anymore.
- Turn your instant pot on to sauté mode on high. Add some oil to lightly coat the bottom. Sear your meat on all sides. Set aside in a bowl.
- Add your onions and garlic to the instant pot and sauté until translucent.
- Add your meat back in with all the juices, tomato sauce, bay leaves, and fill with beef broth until it just covers the meat. Set your IP to manual - high pressure - 30 mins.
- Meanwhile, in a separate pan, pan-fry your potatoes, carrots, and bell pepper until they show some color. Set aside.
- Quick release when ready, then add in your pre-sautéed veggies from step 5, brown sugar, and (start with) half a can of liver spread. Gradually add more to your liking. Hit the cancel button, then press sauté again on high. Simmer this until the mixture reduces ~10-15 more mins.
- Don’t forget to add in however many peas you like! And that my friends, is Filipino beef stew. Enjoy!
So that is going to wrap this up for this exceptional food instant pot beef caldereta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to instant pot beef caldereta cooking. Go on get cooking!
