Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker roast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Roast is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Roast is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker roast using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Roast:
- Make ready 1 (3 Pound) boneless beef chuck roast
- Get 1 cup water
- Get 1 (.7 ounce) Dry Italian Dressing Mix
- Get 1 (1 Ounce) Dry Ranch Dressing Mix
- Get 1 (.87 Ounce) McCormick's 30% Less Sodium Brown Gravy Mix
- Prepare 1 can (14.5 Ounces) Sliced Carrots (Optional)
- Prepare 10 oz sliced mushrooms (Optional)
Steps to make Slow Cooker Roast:
- Place Beef Roast in slow cooker
- Mix the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth and pour over beef roast
- Cook on low for 6-8 hours. Add mushrooms and carrots in slow cooker the last hour before serving.
So that’s going to wrap this up with this special food slow cooker roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to slow cooker roast cooking. Go on get cooking!
