Creamy Rotel and Velveeta Dip
Creamy Rotel and Velveeta Dip

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy rotel and velveeta dip. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Creamy Rotel and Velveeta Dip is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy Rotel and Velveeta Dip is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook creamy rotel and velveeta dip using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Rotel and Velveeta Dip:
  1. Take 2 lb loaf of Velveeta Cheese ( white or original )
  2. Take 1 lb lean ground beef, chuck or ground round
  3. Take 1 lb roll of breakfast sausage
  4. Take 1 onion, chopped
  5. Make ready 2 can Hot or mild Rotel tomatoes with green chilies, drained
  6. Make ready 1 tsp ground black pepper
Step by Step to make Creamy Rotel and Velveeta Dip:
  1. Cook hamburger and sausage with onions until fully cooked and drain. Crumble meats or what ever size you desire.
  2. Cut the loaf of velveeta cheese into cubes and add to a crock pot or deep sided sauce pan.
  3. On low heat melt the cheese. Stir often to keep from sticking. If using crock pot you can add all of the ingredients and just stir occationally.
  4. When cheese has melted and is smooth and creamy, add the meat and onion mixture and rotel tomatoes with chilies and black pepper. Stir well.
  5. Keep on low temperature and serve warm with favorite chips or corn chips.
  6. I sometimes add a little milk to thin out the dip, but you do not have to. I just like it thin.
  7. Servings vary depending on amount you dip out. But it makes a lot. You can always cut the recipe in half if you do not have a crowd to feed. I usually make this for football or potluck dinners.

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