Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stewed fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stewed Fish is one of the most favored of current viral meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stewed Fish is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stewed fish using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stewed Fish:
- Prepare 2 pieces Fish (fried)
- Take 1 full onion (chopped)
- Prepare 2 big tomatoes (chopped)
- Take 2 cloves garlic (smashed)
- Make ready 1/2 cup water
- Prepare Cooking oil
- Get Salt
- Prepare 1 piece chillie (chopped)
Steps to make Stewed Fish:
- Put the pan in a medium source of heat then add some cooking oil.
- Add the chopped onions and let it fry until light brown, thereafter again you add the smashed garlic, chillies and tomatoes.
- Cover the mixture with a lid for the tomatoes to soften.
- When ready, pour water inside then add some salt to taste.
- Now you can place the pieces of Fish inside, cover again and let it cook for about 10 to 15 minutes.
- Remove it from the heat, serve it while hot with ugali.
So that’s going to wrap it up with this special food stewed fish recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to stewed fish cooking. Go on get cooking!
