Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vietnamese chicken loodoo soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vietnamese Chicken Loodoo Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vietnamese Chicken Loodoo Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Inspired by his travels across Vietnam Donal has created this incredible Poached Chicken Noodle Soup or Pho Ga recipe which you can easily recreate in the. Quick weeknight chicken pho from expert Andrea Nguyen! How to Make Quick Chicken Pho.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vietnamese chicken loodoo soup using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Chicken Loodoo Soup:
- Prepare 3 medium chicken thighs
- Take 3 slices ginger about 1/4” each
- Take 3 big cloves of garlic crushed
- Make ready 1 medium carrot cut in half
- Take 1 medium onion peeled
- Take 5 1/2 cups water
- Take 1/2 TBS salt
- Prepare Some grounded black pepper
- Make ready 1 TBS sugar
- Prepare 1 1/2 TBS fish sauce
- Take Green onion and cilantro
- Take Some thinly sliced onions
- Take Few wedges of lime or lemon
- Make ready 1 1/2 cup fresh noodles tightly packed (for large bowl)
- Take 4 cups water
- Prepare 1/2 TBS salt
Vietnamese Chicken Noodle Soup or Chicken Pho is easily made with rotisserie chicken. You will be amazed at how good this is! Vietnamese chicken noodle soup is made with rotisserie chicken and canned chicken broth. Vietnamese chicken noodle soup with ramen noodles, ginger, bok choy, and fresh sprouts.
Steps to make Vietnamese Chicken Loodoo Soup:
- All of this can be found at any Asian markets.
- Put chicken in a medium pot with ginger, garlic, carrot, onion and 5 1/2 cup of water. Add the 1/2 TBS of salt and black pepper. Put on medium high, bring to a boil. Turn to medium, boil for another 25 to 30 minutes. Stick a fork to the chicken. Remove fork, water has to be clear, If not, cook for few more minutes. Do not over cook chicken. Remove chicken. Turn to medium low heat, close lid and simmer for 1 hour.
- After one hour, strain the stock to another pot and discard all solid matter. Bring to boil, season with 1 TBS of sugar and 1 1/2 TBS of fish sauce. Keep at low heat.
- Meanwhile, boil about 4 cups of water with 1/2 TBS of salt for noodles.
- While waiting for the water to boil, have a bowl ready. Chop green onion, slice the onion. Cut the chicken into strips.
- Mix some Hoisin sauce and Chili Garlic sauce in a small dish to dip the chicken in for extra flavors.
- When water is boiled, put in noodles. Stir for 2 minutes. Strain noodles, transfer to bowl immediately, put chicken and onion on top. Pour stock in (6 or 7 ladle), sprinkle green onion and add cilantro for garnish. Put a tsp of Chilli Garlic if you like it spicy. Squeeze some lime or lemon for tartness.
- I hope a bowl of my Vietnamese Chicken Loodoo will keep you warm on a rainy and windy day😊.
It's such an easy and quick version of pho soup. Chicken - I like using chicken tenders in this soup because they're so easy to work with and cook fairly quickly. But boneless, skinless chicken breast can be. Every time I visit Vietnam, Pho Ga (Vietnamese chicken noodle soup) is one of the first dishes I seek. This recipe is not strictly authentic - I've made a fast version for you using chicken stock and quick-cooking chicken breast so you can have pho as a quick, healthy meal.
So that is going to wrap it up for this special food vietnamese chicken loodoo soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to vietnamese chicken loodoo soup cooking. Go on get cooking!
