Zucchini Loaf Cake
Zucchini Loaf Cake

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, zucchini loaf cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Loaf Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Zucchini Loaf Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have zucchini loaf cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini Loaf Cake:
  1. Make ready 3 eggs
  2. Make ready 2 cups shredded zucchini
  3. Prepare 1 cup cane sugar
  4. Get 1/2 cup dry measure coconut oil (melted)
  5. Prepare 1/2 tsp sea salt
  6. Make ready 1 cup flour
  7. Take 1/4 Tsp baking powder
  8. Get 1 Tbs vanilla
  9. Prepare 1 Tbs cinnamon
  10. Prepare butter for greasing the loaf pan
Steps to make Zucchini Loaf Cake:
  1. Preheat oven to 350 degrees. - - Lightly grease your loaf pan with butter & a dusting of flour. - - Over a low flame melt the coconut oil using a small saucepan.
  2. Beat eggs, in a large mixing bowl, with a hand mixer until frothy. Add in sugar, melted coconut oil & vanilla. Beat until blended.
  3. Add in shredded zucchini, salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. - - NOTE: the zucchini will not all breakdown. If you prefer the zucchini well-blended, then chop in advance of blending
  4. Spoon your mixture into your loaf pan and place in the oven. - - Bake 45-55 minutes. - - After the loaf cake has baked for 45 minutes use a toothpick to test that it’s finished. When the toothpick comes out dry – the loaf cake is done!

So that’s going to wrap it up with this special food zucchini loaf cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to zucchini loaf cake cooking. Go on get cooking!