Unstuffed Cabbage Soup
Unstuffed Cabbage Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, unstuffed cabbage soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Unstuffed Cabbage Soup is one of the most popular of recent viral meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Unstuffed Cabbage Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed Cabbage Soup:
  1. Take 1 lb ground beef
  2. Make ready 1 small yellow onion, diced
  3. Take 2 cloves minced garlic OR 2 tsp garlic powder
  4. Take 1 can tomato sauce
  5. Prepare Dollop tomato paste
  6. Get 1/2 cup uncooked long grain white rice
  7. Take 1 small head of cabbage, sliced
  8. Get 1 tsp salt
  9. Prepare 1 tsp pepper
  10. Prepare 1 cup or so water or 1 can beef broth
Step by Step to make Unstuffed Cabbage Soup:
  1. In a large saucepan, cook ground beef and onion, do not drain
  2. Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
  3. Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
  4. You may add more water or broth if it’s too thick for your liking
  5. Serve with hot garlic bread and get ready to serve seconds! LoL

So that’s going to wrap it up for this exceptional food unstuffed cabbage soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to unstuffed cabbage soup cooking. Go on get cooking!