Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's spicy asian garlic udon noodles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Asian Garlic Udon Noodles is one of the most well liked of current viral foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mike's Spicy Asian Garlic Udon Noodles is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's spicy asian garlic udon noodles using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Asian Garlic Udon Noodles:
- Prepare ● For The Noodles
- Prepare 15 oz Fresh Vietnamese Udon Noodles [hand separated]
- Take ● For The Thai Garlic Sauce
- Make ready 2 tbsp Garlic Olive Oil [more if needed]
- Take 2 tbsp Fine Minced Garlic [jarred]
- Prepare 3/4 Cube Herbed Garlic Butter
- Get 1 tbsp Granulated Garlic Powder
- Get 1/8 Cup Fresh Garlic Chives [diced]
- Get 1 tsp Minced Lemongrass
- Make ready 1.5 tbsp Siriacha Garlic Chili Sauce
- Make ready 2 tbsp Oyster Sauce [or more to taste]
- Take 1 tsp Pureed Ginger [in bottle]
- Get 1 tbsp Dark or Light Soy Sauce
- Take 1 tsp Quality Fish Sauce
- Get 1 tbsp Dried Thai Basil Leaves [homemade - bake - crush & jar]
- Make ready 1 tsp Dried Thai Chilies [crushed]
- Take 1/2 tsp Fresh Ground Black Pepper
- Get 1 tsp Toasted Sesame Seeds
- Take ● For The Sides & Garnishments
- Take Quality Sake [preferred]
- Prepare Ice Cold Asian Beers [like Sapporo or Mirin]
- Take Siriacha Garlic Chili Sauce
- Make ready Light Soy Sauce
- Take Leaves Fresh Basil
- Make ready Toasted Sesame Seeds
Step by Step to make Mike's Spicy Asian Garlic Udon Noodles:
- Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand.
- Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok.
- Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom.
- Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake.
- Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well.
- Enjoy!
So that’s going to wrap it up with this special food mike's spicy asian garlic udon noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to mike's spicy asian garlic udon noodles cooking. Go on get cooking!
