Chicago Italian Beef
Chicago Italian Beef

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, chicago italian beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicago Italian Beef is one of the most well liked of recent viral meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicago Italian Beef is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicago italian beef using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chicago Italian Beef:
  1. Take 1 4-5 lb chuck roast
  2. Take 3 tbsp dried oregano
  3. Get 2 tbsp salt
  4. Take 2 tbsp black pepper
  5. Prepare 1/3 cup garlic juice
  6. Get 1/3 cup olive oil
  7. Take 3 cup beef broth or water
  8. Make ready 1/2 can peppers
Instructions to make Chicago Italian Beef:
  1. Combine all ingredients. Place roast in crock pot. Pour all ingredients over roast. Cook on low for at least 8 hours. meat should be tender and falling apart. Shred meat.

So that is going to wrap it up with this special food chicago italian beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chicago italian beef cooking. Go on get cooking!