Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fish tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish Tacos is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fish Tacos is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have fish tacos using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish Tacos:
- Take Fish Filling
- Prepare 4 filet Frozen Tilapia / Swai
- Prepare 3 Tblsp Blacken Seasoning
- Make ready Dressing up Taco suggestions
- Prepare Tortillas
- Make ready Shredded lettuce
- Make ready Pico De Giao
- Make ready Ranch
- Make ready Shredded cheese
Steps to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
So that is going to wrap it up with this exceptional food fish tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fish tacos cooking. Go on get cooking!
