Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fish fillet w/ tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Fillet w/ Tomatoes is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fish Fillet w/ Tomatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Make ready Garlic minced
- Get Shallots minced
- Get strips Ginger
- Get Spring onion
- Prepare 6 pcs tomato
- Make ready Cornflour
- Get 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that’s going to wrap it up for this special food fish fillet w/ tomatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish fillet w/ tomatoes cooking. Go on get cooking!
