Chicken Curry with Rice Noodles and Oven Roasted Asparagus
Chicken Curry with Rice Noodles and Oven Roasted Asparagus

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken curry with rice noodles and oven roasted asparagus. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Curry with Rice Noodles and Oven Roasted Asparagus is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Curry with Rice Noodles and Oven Roasted Asparagus is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken curry with rice noodles and oven roasted asparagus using 15 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry with Rice Noodles and Oven Roasted Asparagus:
  1. Get 6 bone in chicken thighs
  2. Get 2 cups raw cremini mushrooms
  3. Get 1/2 Anaheim pepper
  4. Get 1 sweet onion
  5. Prepare 2 cloves garlic
  6. Get 2 sticks celery
  7. Get 1 small zucchini
  8. Get 1 bundle asparagus
  9. Get 1 can coconut milk
  10. Prepare 2 TBS curry powder
  11. Prepare to taste Salt
  12. Get to taste Ground pepper
  13. Make ready 1/2 tsp Thyme
  14. Take 1/2 (1 bag) rice noodles
  15. Get Olive oil
Step by Step to make Chicken Curry with Rice Noodles and Oven Roasted Asparagus:
  1. Brown chicken thighs in Olive oil and season with salt and pepper Place asparagus (cut up) on cookie sheet, drizzle with olive oil and season with salt and pepper. Bake at 350 for 20-25 minutes. Dice veggies and put in skillet with olive oil, salt, pepper and thyme. Once veggies are Browning add in curry and coconut milk. Once chicken is browned add to veggies and sauce. Cook for 10-15 minutes. Soften noodles as instructed on package, remove, cut up and add to skillet. Cook for another 5 min

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