Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat ball soup (bakso sapi). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
Meat Ball Soup (Bakso Sapi) is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Make ready 750 gr mince beef
- Get 150 gr tapioca starch
- Prepare 1 egg white
- Take 5 garlic (mashed)
- Prepare 5 garlics (fried then mashed)
- Get 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1/2 tsp sugar
- Take 200 gr ice cube
- Get Soup:
- Prepare 200 gr beef frame
- Take 1 bunch choy sum or bokcoy (cut up)
- Prepare 2 spring onions (chopped)
- Make ready 5 garlics (fried then mashed)
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 1/2 tsp pepper
- Take 1 pot of water
- Take Additional: (optional)
- Get Vermicheli
- Get Yellow noodle
- Prepare Fried onion
- Take Fried dumpling
- Prepare Steamed stuffed dumpling
- Take Tofu (fried or steamed)
- Prepare Chicken or beef tofu
Hi yall. as you know today I cook one of classic recipe from javanese people it called. Showing you how to make Super Simple Bakso or meatball soup originally from Indonesia, one of Indonesian favorites food. add some chopped green onion if you. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
The meatballs can be made from any of the following Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through.
So that’s going to wrap it up for this exceptional food meat ball soup (bakso sapi) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to meat ball soup (bakso sapi) cooking. Go on get cooking!
