Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, tong ho fishball soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tong Ho Fishball Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Tong Ho Fishball Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tong ho fishball soup using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tong Ho Fishball Soup:
- Take 2 cups chicken stock
- Get 3 cups water
- Get 3 bunches tong ho
- Make ready 16 fishballs, raw or cooked
- Take 1 tsp fish sauce
- Take to taste Salt and white pepper
Steps to make Tong Ho Fishball Soup:
- Combine water and chicken stock and bring to a rolling boil, then add fish balls
- Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked. Serve immediately.
So that is going to wrap this up with this exceptional food tong ho fishball soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tong ho fishball soup cooking. Go on get cooking!
