Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dendeng balado. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dendeng Balado is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Dendeng Balado is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have dendeng balado using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dendeng Balado:
- Make ready Beef
- Make ready Red chili padi
- Take Big red chili double amount than chili padi
- Take Ginger
- Get Garlic
- Get Onion double amount than garlic
- Prepare 1 quarter of tomato
- Prepare Sugar
- Make ready Salt
- Prepare Chicken stock
- Take Lemon juice
Step by Step to make Dendeng Balado:
- Blend 1 clove garlic and onion, and a small piece of ginger. Boil and add beef. Cook till the meat tender, dry the beef and deep fry till brown
- Blend red chili padi, red big chili, garlic, onion, and tomato stir fry until the paste really cook
- Add chicken stock, salt, and more sugar (to reduce the hotness)
- Lastly, add the fried beef and mix, add some lemon juice
- Serve
So that’s going to wrap this up for this special food dendeng balado recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to dendeng balado cooking. Go on get cooking!
