Mun Tofu
Mun Tofu

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mun tofu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mun Tofu is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Mun Tofu is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mun tofu using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mun Tofu:
  1. Prepare 2 Tbsp sesame oil
  2. Take 3 cloves garlic, minced
  3. Prepare 2 cm ginger, thinly sliced or pounded
  4. Make ready 250 gr ground pork
  5. Take 1 pack silken tofu (300 gr), smashed with a fork
  6. Prepare 2 tsp fish sauce
  7. Prepare 1/2 Tbsp oyster sauce
  8. Prepare 1/4 tsp salt or to taste
  9. Get 1/4 tsp white pepper powder or to taste
  10. Get 150 ml water
  11. Make ready 1 Tbsp cornstarch mixed with 2 Tbsp water
  12. Make ready 2 stalks green onions, thinly sliced
Step by Step to make Mun Tofu:
  1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
  2. Add ground pork. Cook until it change color.
  3. Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
  4. Add tofu. Mix well.
  5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
  6. Add green onions. Mix well. Remove from the heat.
  7. Serve over warm white rice. Yum! 😋

So that is going to wrap it up with this special food mun tofu recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to mun tofu cooking. Go on get cooking!