Japanese Beef Curry
Japanese Beef Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, japanese beef curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Beef Curry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Japanese Beef Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese beef curry using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese Beef Curry:
  1. Get 1/4 kg beef shanks
  2. Make ready 1 carrot
  3. Take 1 potato
  4. Take 1 white onion
  5. Get 1 pack Japanese Curry Mix
  6. Get 1 tbsp oil
  7. Prepare 5 1/2 cups water
Steps to make Japanese Beef Curry:
  1. Slice onions in strips. Cut the carrot and potato in cubes. Add some salt and pepper.
  2. Sprinkle some salt and pepper to the beef cubes.
  3. In a heated pan, place 1 tablespoon of oil and cook the onion, carrot, and potato for 2-3 minutes. Set aside.
  4. Using the same pan, stir fry the beef cubes on each side until brown. Set aside.
  5. In a pot, place the beef, cubed carrots and potatoes, onions and Japanese curry mix with water.
  6. Place slow cooker into high for 90 minutes. Served with rice.

So that is going to wrap this up for this exceptional food japanese beef curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to japanese beef curry cooking. Go on get cooking!