Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fruit cocktail cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fruit Cocktail Cake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fruit Cocktail Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fruit Cocktail Cake:
- Get 2 cups self rising flour
- Prepare 15 oz fruit cocktail in heavy syrup (undrained)
- Make ready 2 large eggs
- Get 1 tsp vanilla extract
- Prepare 1 1/2 cups sugar
- Get 1 stick butter
- Prepare 1 cup sweetened coconut flakes
- Make ready 1 cup sugar
- Get 1 tsp vanilla extract
- Get 1 cup evaporated milk
- Get 1 cup chopped pecans
Step by Step to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
So that is going to wrap this up for this special food fruit cocktail cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fruit cocktail cake cooking. Go on get cooking!
