Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken 65. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken 65 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken 65 is something that I’ve loved my whole life. They’re nice and they look wonderful.
If you are a chicken lover, then you will love this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. So juicy, rightly spiced and delicious.
To begin with this recipe, we must prepare a few ingredients. You can have chicken 65 using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Get 500 grams Chicken (boneless), cut into small bite size pieces
- Take Oil- For deep frying
- Get For Marination
- Get 1 tablespoon Corn flour
- Get 1 number Egg, beaten(optional)
- Take 2 teaspoons Chilli powder
- Get 1/2 teaspoon kashmiri chilli powder
- Get 1/2 teaspoon Pepper powder
- Take 1/2 teaspoon Coriander powder
- Get 1/2 teaspoon Cumin powder
- Prepare 1/4 teaspoon Garam masala
- Make ready 1/4 teaspoon Turmeric powder
- Prepare 1 teaspoon Ginger paste
- Get 1 teaspoon Garlic paste
- Take 2 teaspoons Lime juice
- Prepare to taste Salt
- Get For Garnishing
- Prepare 2 numbers Green chilli, slit
- Get 2 sprigs Curry leaves
I didn't give a serious thought until the little one started tasting and liking chicken. It's a simple fried chicken recipe with plenty of spices and Chinese. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours or overnight.
- Heat oil in a pan and deep fry the chicken pieces in low-medium flame until brown color. Drain them on a paper towel to remove excess oil.
- Garnish the fried chicken pieces with deep fried green chillies and curry leaves.
- Serve hot.
So that is going to wrap it up for this special food chicken 65 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to chicken 65 cooking. Go on get cooking!
