Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. 西洋菜排骨汤 Watercress Pork Rib Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Make ready 西洋菜 Watercress (200g)
- Take 萝卜 Carrot (1)
- Make ready 排骨 Pork ribs (250g)
- Make ready 红枣 Red dates (4-6)
Step by Step to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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