Panko Ranch Halibut
Panko Ranch Halibut

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, panko ranch halibut. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Panko Ranch Halibut is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Panko Ranch Halibut is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook panko ranch halibut using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Panko Ranch Halibut:
  1. Get 1/2 Cups Panko Breadcrumbs
  2. Make ready 1 Tbsp Hidden Valley Ranch Dip Mix
  3. Take 1 Tbsp Grey Poupon Dijon Mustard
  4. Prepare 1 tsp olive oil
  5. Make ready 1/8 th cup flour
  6. Make ready 1 Egg
  7. Take 1 lb halibut
Instructions to make Panko Ranch Halibut:
  1. Rinse and pat dry fish. Cut into 1-2 inch cubes.
  2. Mix egg and Dijon mustard in small bowl. Mix ranch and bread crumbs in a 2nd bowl. Put flour in a 3rd bowl.
  3. Coat fish 1st in flour, 2nd egg, 3rd bread crumb mixture.
  4. In a fry pan heat oil till simmering, cook fish evenly on all side until done cooking (125°)

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