King Prawn Curry (Chinese Takeaway Style)
King Prawn Curry (Chinese Takeaway Style)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, king prawn curry (chinese takeaway style). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

King Prawn Curry (Chinese Takeaway Style) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. King Prawn Curry (Chinese Takeaway Style) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
  1. Take 1.5 tbsp Chinese Curry Concentrate,
  2. Take 180 g king prawns,
  3. Make ready 1 onion cut into bite sized pieces,
  4. Prepare 1 handful petit pois peas,
  5. Take Around 230ml water,
  6. Prepare 1 tsp very finely chopped fresh ginger,
  7. Get Salt to season,
  8. Get 2 spring onions, cut into fine rings (optional)
  9. Take Spray cooking oil (I used coconut)
  10. Prepare Serving Suggestions:
  11. Take Pak choi,
  12. Take Egg noodles,
  13. Take Boiled or fried rice
Step by Step to make King Prawn Curry (Chinese Takeaway Style):
  1. Heat up a wok over a medium to high heat. Once hot spray in some oil to coat the base liberally. Add in the onions and ginger and stir fry for 2 minutes.
  2. Add in the king prawns and toss everything together. Fry for a further minute. Season well with salt. Add in the whites of the spring onions. Stir.
  3. Add in the curry paste concentrate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer. Add in the peas.
  4. Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
  5. Serve up and garnish with the greens of the spring onion. Enjoy with your choice of sides. :)

So that is going to wrap this up for this exceptional food king prawn curry (chinese takeaway style) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to king prawn curry (chinese takeaway style) cooking. Go on get cooking!