Curry Udon
Curry Udon

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curry udon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Curry Udon is one of the most popular of recent viral foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Curry Udon is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook curry udon using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Curry Udon:
  1. Take Cooked Udon 4 Servings
  2. Take 400-500 g Beef Steaks *thinly sliced
  3. Make ready 2 medium size Onions *coarsely sliced
  4. Make ready 1 tablespoon Oil
  5. Prepare 800 ml Dashi Stock (OR Water 800ml & Instant Dashi Powder 1 teaspoon)
  6. Get 4 tablespoons Soy Sauce
  7. Make ready 4 tablespoons Mirin
  8. Make ready Salt *optional
  9. Make ready 1-1 &1/2 tablespoons Curry Powder (*Japanese or Asian Curry powder recommended)
  10. Get 2-3 tablespoons Potato Starch Flour
  11. Make ready 2-3 tablespoons Water
  12. Prepare 1 Spring Onion *sliced
Instructions to make Curry Udon:
  1. Slice Onion and Beef Steaks.
  2. Heat Oil in a pot and cook Onion and Beef. When the Beef changed the colour, add Dashi Stock (or Water and Dashi Powder), Soy Sauce, Mirin and Curry Powder. Cook until Onions are tender. Check the flavour of the soup and add salt if necessary.
  3. Prepare Udon Noodles same time. If you are using already cooked Udon, heat them in hot water.
  4. Mix Potato Starch Flour and Water. When Onions are tender, gradually add the starch mixture to the soup stirring until the right thickness is achieved. (You don’t need to use all starch mixture.)
  5. Place hot Udon in a large bowl, pour the curry mixture and sprinkle some sliced Spring Onion on top.

So that’s going to wrap this up with this special food curry udon recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to curry udon cooking. Go on get cooking!