Easy Three Milk Cake (Tres Leches)
Easy Three Milk Cake (Tres Leches)

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy three milk cake (tres leches). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Three Milk Cake (Tres Leches) is one of the most favored of recent viral meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy Three Milk Cake (Tres Leches) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy three milk cake (tres leches) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Three Milk Cake (Tres Leches):
  1. Get 1 box French Vanilla Cake Mix
  2. Make ready 1 can evaporated milk
  3. Make ready 1 can condensed milk
  4. Get 1/2 pints heavy whipping cream
  5. Get 1 cool whip frosting
  6. Get 1 dash ground cinnamon
  7. Get 1 dash sprinkles
Step by Step to make Easy Three Milk Cake (Tres Leches):
  1. Mix and bake cake according to the package
  2. In a large bowl combine and mix the evaporated, condensed and heavy cream…
  3. When the cake is at room temperature pour the milks over the cake…slowly letting the cake absorb the milk…let it rest in the fridge for 2 to 4 hours and then frost the cake with the cool whip frosting and top it off with the cinammon and sprinkles… Enjoy!!!

So that’s going to wrap it up for this special food easy three milk cake (tres leches) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to easy three milk cake (tres leches) cooking. Go on get cooking!