Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, tres leches. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
You'll love this light, fluffy tres leches cake SOAKED with a sweet mixture of three milks and topped with a cloud of whipped cream enriched with mascarpone. Tres Leches Cake a must try Mexican dessert! This Tres Leches Cake recipe is the perfect light and airy dessert and a Latin American favorite.
Tres leches is one of the most popular of recent viral meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Tres leches is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook tres leches using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tres leches:
- Take 1 1/2 cups flour
- Take 1 teaspoon baking powder
- Take 1/2 cup unsalted butter
- Get 1 cup sugar
- Take 5 eggs
- Make ready Splash vanilla
- Take 2 cups whole milk
- Take 1 can condensed milk
- Make ready 1 can evaporated milk
- Make ready 1 1/2 cups heavy cream
Ladle the tres leches mixture over top of the cakes. Think beyond the usual suspects - angel food, carrot cake, even red velvet - and opt for something totally original, like this two-layer tres leches cake. Pastel de Tres Leches or "Three Milks Cake" has become a traditional dessert all over Latin It may seem like a complicated affair, but Tres Leches cake is not that much more complicated than baking. All products linked here have been independently selected by our editors.
Step by Step to make Tres leches:
- Sift flour and baking powder together and set aside.
- Cream butter and the 1 cup sugar together and beat on medium speed. Add eggs and the 1/2 teaspoon vanilla extract beat well
- Add the flour mixture to the butter mixture 2 tablespoons at a time,mix until well blended. Pour batter into a greased pan
- Bake at 350 degrees for 30 minutes. When the cake is done, Poke holes on the cake several times with a fork.
- Combine the whole milk, condensed milk, and evaporated milk together. Pour over the top of the cooled cake.
- Pipe whipped cream on top of the cake and top with cherries. Be sure and keep cake refrigerated, enjoy!
This is a very good tres leches cake with a cake base that is not too eggy. I was a bit confused about when to stop beating. Tres leches, which means "three milks" in Spanish, refers to the whole milk, condensed milk and evaporated milk that make up a creamy soaking sauce for the baked cake. Popular in Latin America, tres leches cake or pastel de tres leches is a light and fluffy cake soaked with a mixture of three What You'll Need to Make Tres Leches Cake. Before we get to the recipe.
So that’s going to wrap this up for this special food tres leches recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tres leches cooking. Go on get cooking!
