Black Pepper Beef Stir-Fry
Black Pepper Beef Stir-Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black pepper beef stir-fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Pepper Beef Stir-Fry is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Black Pepper Beef Stir-Fry is something that I’ve loved my whole life.

Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Beef Stir-Fry:
  1. Make ready For marinade
  2. Take 250 gram beef
  3. Take 1 tbs soy sauce
  4. Get 1 tbs sweet soy sauce
  5. Make ready 1 tbs rice wine
  6. Take 1 tbs sugar
  7. Take 1 clove garlic (grated)
  8. Prepare 1 teaspoon cornstrach
  9. Make ready 1 teaspoon blackpepper
  10. Take Other ingredient
  11. Make ready 2 cloves garlic small chop
  12. Get 1 teaspoon oister sauce
  13. Take 1 tbs sweet soy sauce
  14. Get Ground black pepper
  15. Prepare 1 green pepper
  16. Prepare 1 onion (cut into strip)
  17. Take 1 tomato(cut cube)
  18. Make ready Spring onion (cut bit longer)
  19. Prepare Water
  20. Make ready Beef powder
  21. Make ready Cooking oil
  22. Make ready Ginger (small chop)

Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite! Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.

Instructions to make Black Pepper Beef Stir-Fry:
  1. Cut or slice beef into small pieces
  2. Mix all marinade ingredient and stir
  3. Put beef into marinade about 15 minutes
  4. Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
  5. Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
  6. Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,

Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. Stir-Fried Lettuce With Seared Tofu and Red Pepper.

So that is going to wrap it up for this special food black pepper beef stir-fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to black pepper beef stir-fry cooking. Go on get cooking!