Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mini victoria sponge cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mini Victoria sponge cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mini Victoria sponge cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To make the cakes, cream the butter and caster sugar together until the mixture is pale and light. Gradually add the beaten eggs, mixing well between each addition and scraping down the sides of the bowl from time to time. How to make mini victoria sponge cakes , which are a fun and different alternative to making cup cakes.
To get started with this recipe, we must prepare a few ingredients. You can cook mini victoria sponge cake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Victoria sponge cake:
- Take 4 eggs
- Prepare 225 gm butter
- Get 225 gm sugar
- Prepare 225 gm self raising flour
- Make ready 1 teaspoon vanilla
- Prepare 1 teaspoon baking powder
Try our recipe today and see for yourself! Grease a muffin tin and fill each hole about ¾ of the way up with the cake mixture. Cut sponges in half and spread jam on the bottom half. Pipe a spot of whipped cream in the centre, then in a circle around that.
Steps to make Mini Victoria sponge cake:
- Mix all of the ingredients gradually as arranged above in a bowl, then pour into a cupcake tray, put them in a preheated oven at 180 degrees for 20-30 minutes.
- Icing sugar to decorate
- Filling : - Strawberry 🍓 jam - Double cream or any kind of cream you like.
These mini Victoria sponges are the perfect sweet treat for any occasion. Delicious and quick to make - what's not to love? Dust with icing sugar before serving. These mini Victoria sponge cakes are ideal for kids parties or afternoon tea gatherings with friends and family. You can of course just bake the cakes into cupcake cases, peel of the cases, and then follow the method etc. however, (As you can see in some of my pictures where I have demonstrated this) they just don't look nearly as neat!
So that is going to wrap this up for this exceptional food mini victoria sponge cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to mini victoria sponge cake cooking. Go on get cooking!
