Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna noodle casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).
Tuna Noodle Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tuna Noodle Casserole is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna noodle casserole using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Noodle Casserole:
- Make ready 1/2 of a 340g. Pkg. extra broad egg noodles ( 1.5 cups approx.)
- Get I can of cream of mushroom soup
- Take 1 can tuna fish
- Make ready 1/2 cup milk
- Get 4-5 Kraft cheese slices or you can use shredded cheese
If you're looking for a healthy tuna noodle casserole made from scratch, look no further! Tuna Noodle Casserole Serena Bakes Simply from Scratch. Tuna Noodle Casserole With Mushrooms The Spruce Eats. Tuna Noodle Casserole is a classic American dish.
Steps to make Tuna Noodle Casserole:
- Boil noodles in a large pot for about 9 minutes. Meanwhile, grease a casserole dish with butter or margarine. Once noodles are cooked and drained, add the mushroom soup, milk, and tuna to the noodles either in a mixing bowl or you can combine in the casserole dish.
- Place the cheese slices or shredded cheese on top.
- Bake in a 350F oven for 20 minutes.
Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as. This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Bring a pot of water to a boil and cook the egg noodles to al dente according to the package instructions.
So that is going to wrap it up for this exceptional food tuna noodle casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to tuna noodle casserole cooking. Go on get cooking!
