Beef Stroganoff
Beef Stroganoff

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Stroganoff is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Make ready slow cook ingredients
  2. Make ready 2 lb stew meat
  3. Make ready 12 oz mushroom
  4. Get 2 tbsp minced fresh garlic
  5. Get sauce ingredients
  6. Take 1 1/2 cup beef stock
  7. Get 1 tbsp dijon mustard
  8. Make ready 1 tbsp worcestershire sauce
  9. Prepare 2 tbsp red wine
  10. Make ready 1 tsp parsley
  11. Make ready 1 tsp garlic powder
  12. Take 1/2 tsp onion powder
  13. Prepare 1/2 tsp thyme
  14. Get 1/4 tsp paprika
  15. Prepare 6 tbsp cornstarch
  16. Get add 30 minutes before serving
  17. Get 4 oz cream cheese
  18. Make ready 1/2 cup sour cream
Step by Step to make Beef Stroganoff:
  1. Add stew meat, mushrooms, and minced garlic to crock pot.
  2. Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
  3. Add corn starch to the sauce and mix.
  4. Add sauce to crock pot and stir.
  5. Cook on low for 6-8 hours or high for 3-4 hours
  6. About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
  7. Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
  8. Serve over spiral or egg noodles.

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