Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef and vegetable soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef and Vegetable Soup is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef and Vegetable Soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Vegetable Soup:
- Take 2 lb ground beef
- Get 1 medium onion, chopped
- Take 1 garlic clove, minced
- Make ready 2 cup tomato juice
- Prepare 2 -3 carrots, sliced
- Take 2 - 3 ribs of celery, sliced
- Prepare 1/2 green pepper, chopped
- Make ready 1 cup corn
- Make ready 2 cup green beans
- Prepare 2 medium potatoes, cubed
- Get 2 cup water
- Get 1 tbsp worcestershire sauce
- Get 1/4 tsp dried oregano
- Get 1/4 tsp dried basil
- Get 1 dash of hot pepper sauce
- Take 1 beef bouillon cube
- Take 1 tsp salt
- Take 1/4 tsp black pepper
Instructions to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that’s going to wrap this up with this special food beef and vegetable soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to beef and vegetable soup cooking. Go on get cooking!
