Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet and sour fish fillet. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sweet and Sour Fish Fillet is one of the most well liked of recent viral foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet and Sour Fish Fillet is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Fish Fillet:
- Take 2 pcs fish Fillet, cut into big cubes
- Get Half carrot
- Take 1 small green bell pepper
- Make ready Ketchup
- Make ready 1 little vinegar
- Get Sugar
- Take Onion
Step by Step to make Sweet and Sour Fish Fillet:
- Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
- Coat the Fillet with flour then fry it. Set aside
- Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve
So that’s going to wrap it up with this special food sweet and sour fish fillet recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to sweet and sour fish fillet cooking. Go on get cooking!
