Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon croquettes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Salmon Croquettes is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Salmon Croquettes is something which I have loved my whole life. They are nice and they look wonderful.
These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make.
To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon croquettes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon Croquettes:
- Get 1 can (16 ounces) salmon
- Get 1 small onion, finely grated
- Prepare 2 tablespoons minced fresh parsley
- Get to taste ground pepper
- Get 1-1 1/2 cups bread crumbs
- Take 3 tablespoons butter
- Make ready 2 large eggs beaten
Very budget-friendly and simple to make! I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside.
Instructions to make Salmon Croquettes:
- Turn salmon and liquid into a medium mixing bowl. Flake with a fork.
- Mix in grated onion, parsley and pepper. Mix beat beaten eggs with salmon. Add enough bread crumbs about 1/2 to 3/4 cup to make thick enough to shape into 12 small patties.
- Roll patties in 1/2 cup bread crumbs. In a large skillet over low heat melt 2 tablespoons of butter, add patties. Fry patties on one side, add remaining butter and fry until brown on the other side.
Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! Croquettes No Flour Recipes on Yummly
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